Dining
352.588.5310
352.588.5310
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| For dining reservations, call 588.5310. |
Monday
Lunch 11:30-2:30
Bar Hours 10 a.m.-8:30 p.m.
Tuesday
Lunch 11:30-2:30
Dinner Buffet 5-7 p.m.
Bar Hours 10 a.m. to 10 p.m.
Last Call 9:30 p.m.
Wednesday
Lunch 11:30-2:30
Dinner 5-7 p.m.
Bar Hours 10 a.m. to 8:30 p.m.
Last Call 8 p.m.
Thursday
Lunch 11:30-2:30
Dinner 5-7 p.m.
Bar Hours 10 a.m. to 7 p.m.
Last Call 6:30 p.m.
Friday
Lunch 11:30-2:30
Dinner 5-7 p.m.
Bar Hours 10 a.m. to 9 p.m.
Last Call 8:30 p.m.
Saturday
Breakfast 8-10 a.m.
Lunch 11:30-2:30
Bar Hours 10 a.m. to 7 p.m.
Last Call 6:30 p.m.
Sunday
Brunch 9-1
Bar Hours 10 a.m. to 7 p.m.
Last Call 6:30 p.m.
Lunch 11:30-2:30
Bar Hours 10 a.m.-8:30 p.m.
Tuesday
Lunch 11:30-2:30
Dinner Buffet 5-7 p.m.
Bar Hours 10 a.m. to 10 p.m.
Last Call 9:30 p.m.
Wednesday
Lunch 11:30-2:30
Dinner 5-7 p.m.
Bar Hours 10 a.m. to 8:30 p.m.
Last Call 8 p.m.
Thursday
Lunch 11:30-2:30
Dinner 5-7 p.m.
Bar Hours 10 a.m. to 7 p.m.
Last Call 6:30 p.m.
Friday
Lunch 11:30-2:30
Dinner 5-7 p.m.
Bar Hours 10 a.m. to 9 p.m.
Last Call 8:30 p.m.
Saturday
Breakfast 8-10 a.m.
Lunch 11:30-2:30
Bar Hours 10 a.m. to 7 p.m.
Last Call 6:30 p.m.
Sunday
Brunch 9-1
Bar Hours 10 a.m. to 7 p.m.
Last Call 6:30 p.m.
Marc Dixon
Executive Chef
Executive Chef
| GRILLE ROOM Hours may vary due to member or outside events. |
Read CHEF'S CORNER every month in Tidbits |
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